Cherry BBQ cooking chunks produce a mild smoke with a tangy, fruity flavour. They complement lighter meats like chicken and fish, and add a beautiful reddish tone to sausages, poultry and salmon.
Use with or instead of charcoal, with kettle grills, ceramic grills or smokers.
100% Natural cherry wood
Natural & mild flavour
3.1kg approx / 570 cu in bag
Cherry BBQ Cooking Chunks – Tangy and Mild Flavour.
Great for chicken, sausages and fish.